Western Sahara recipes

Recipes from Western Sahara: home cooking with cultural background, ingredient substitutes and step-by-step instructions.

Africa
Zrig from Western Sahara: a pale, milky, lightly foamy drink with dates served on the side
Africa

Zrig: A Chilled Fermented-Milk Drink from Western Sahara (Zrik)

What zrig (zrik) is, how it appears on iftar tables in Smara and the southern desert regions, and how to make one home version from fermented milk, milk, yogurt and sugar using pasteurized dairy. Covers choosing a substitute for lben, adjusting sweetness, regional versions with water or nuts, and safe handling.

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