Nuts

2 recipes

A cut-open Armenian amich, a chicken stuffed with rice and dried fruit, on a plate
Armenia

Amich: Armenian Chicken Stuffed with Rice, Dried Fruit and Nuts

A home recipe for Armenian amich: a whole chicken stuffed with rice, dried fruit, nuts and butter. Filling moisture, oven temperatures, safe internal temperature, serving and storage are all covered.

A cut-open Armenian ghapama on a plate, the pumpkin baked with a filling of rice and dried fruit
Armenia

Ghapama: Armenian Stuffed Pumpkin with Rice, Dried Fruit and Nuts

Ghapama is Armenia's festive pumpkin filled with rice, dried fruit and nuts and baked. Here are the quantities for a small pumpkin, how to par-cook the rice, 180°C baking, how to cut and serve it, storage, and what to pair it with.